FOOD AS ART FOR YOUR BELLY

Seasonal Food Crafted With Passion by Italian Hands

HELLO KRISTA

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CHICCHETTI / APPETIZERS

Pizzette pomodoro: puff pastry with San Marzano Tomatoes confit and Parmigiano Reggiano (VEG)

Caprese: Buffalo mozzarella, organic tomatoes, fresh basil, Sicilian oregano (VEG)

SOFTEST SANDWICHES/QUARTERED

Parma: Prosciutto di Parma DOP, fresh mozzarella, arugula, organic tomatoes, mayo

Beef: sliced artisanal roasted beef, arugula, fresh mozzarella, Parmigiano Reggiano cream

Mozz: fresh local mozzarella, organic tomatoes, basil, Sicilian oregano, mayo (Veg)

MAINS

Pasta: Green peas, Tuscan kale, Parmigiano Reggiano (VEG)

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